Honey Spiced BBQ sauce

1 1/4 Cυp Catchup
2/3 Cuр Salаd oil
3/4 Cup Vinegar
5 TaЬlespoons Worcestөrshire sauce
1 Cup Honey
2 Tаblespoon Dгy mustard
3 Teaspoοn Ginger, fresh grated
1 Lөmon, sliсed thinly
3 Tablespoons Butter

Insrtuctions for Honey Spiced BBQ sauce

Combine all ingredients іn а ѕaucepan and heat to Ьlend together.
Remove lemon pөel before basting it onto your barbecue meat.

Barbecue Plum Sauce

INGREDIENTS:

1- 10 ounce. Jar Plum Jelly
1/3 cup. Corn Syrup
1/3 cup. Soy Sauce
1/4 cup. Chopped green onions
2 tbs. Garlic, minced
2 tsp. Ground Ginger

INSTRUCTIONS:

Mix all ingredients in to a saucepan and stir them together heating until the mixture is blended and the sauce start to get hot . Remove from heat and set aside.

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Preparation for ribs
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INSTRUCTIONS:

Put the ribs in a pot and add enough water to cover. Simmer them until ribs are very tender. Remove them from the hot water and drain them well. Put the ribs into a shallow pan and allow the ribs to rest for ten minutes befor the final cooking. Baste the ribs well with sauce on both sides then putting the ribs in the oven. Bake at 350 degrees until completely tender. Basting with sauce several more times during the cooking prosses.

For barbecue grilling, follow the same prosses in the instructions above for rib preparation. Cook them on a grill bone side up and baste the ribs well then turn or flip the ribs over and continue cooking. Keep basting them for 15 minutes as they cool and serve it up.

Asian BBQ Marinade

INGREDIENTS:

1/2 cup. Soy Sauce
1/2 cup. Water
1/4 cup. Garlic Granulated
1/4 tsp. Ginger Ground
1/2 cup. Sugar Granulated
1/2 cup. Catsup
2 tsp. Cracked Red Pepper
2 tsp. Salad Oil
2 tbs. Sesame oil
1/2 cup. Sliced Onions

INSTRUCTIONS:

Combine all the ingredients shown above in a mixing container stir till well blended, then add to the other container with the barbecue meats. You can use this with chicken, pork, fish or beef this is an all purpose marinade.

TANGY BARBECUE SAUCE
A tangy robust barbecue sauce with just a hint of spicy flavor.
Ingredients

1- 20 ounce. bottled mustard
1- 6 ounce. bottled Heinz 57 sauce
1- 1/4 cup. bottled white vinegar
1- cup granulated sugar
1 to 4 drops Tabasco sauce
1- 24 ounce bottled ketchup

Instructions:

Mix all the ingredients together in a large mixing bowl using a wisp, whip all the ingredients together until it is well blended. Then you can pour the mixture into a container of your choice for storage, or applicator of your choosing. This recipe makes about 2 quarts.

A basic bold and sweet home made barbecue sauce recipe that is fantastic on chicken. In my opinion, sweet bbq sauce is best with chicken but we all have different taste in food, that is why making your own home made barbecue sauce is so great. 

You may prefer your bbq sauce a little less sweet for your ribs and this recipe will work well for that too because you can simply add less brown sugar. If you prefer sugar free bbq sauce, the brown sugar can be switched out for honey or a sugar substitute of your choice.

INGREDIENTS:

1/2 cup.     Ketchup

1/4 cup.     Minced Onion

2 tbs.        Worcestershire sauce

1/4 cup.    Vinegar

2 tbs.        Brown Sugar

1 tbs.        Soy Sauce

INSTRUCTION: Add all of these ingredients together and mix them till well blended.  Use a basting brush to apply to your bbq while grilling.

If you are planning a bbq party, you can make the sauce ahead of time. You would then simply pre-cook this barbecue sauce in a saucepan for about 20 minutes after it begins to simmer. Then store it in an airtight container inside your fridge for up to two days. This recipe makes about one cup of bbq sauce which serves about 4 people. Multiply the recipe as needed..